Pirandai Thokku - 200gms

A healthy and tangy South Indian herbal pickle paste made from Pirandai (Adamant creeper / Cissus quadrangularis), blended with tamarind, red chilies, and aromatic spices, slow-cooked in gingelly oil — perfect to mix with hot rice or enjoy as a side with idli, dosa, or chapati, offering both taste and medicinal benefits.